Strain the wine marinade and keep for marinating meat when it is cooking in the oven. In a pot large enough to accomodate your roast/steak boil enough water to cover. 9. Set the steaks in the refrigerator for 6-24 hours. Liberally season both sides of the steaks with Kosher salt and freshly ground pepper. Combine the olive oil, chopped shallot, garlic, cumin, oregano and salt in a bowl. Allow steaks to rest for 5 minutes before serving. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 1 (12 fluid ounce) bottle amber beer (such as Honey Brown Lager®), Back to Beer Marinated Deer/Elk/Moose Steak. This means you'll typically use a marinade with cuts like backstrap medallions from large deer, elk or moose, all leg steaks, flank steak and cubed steak for kebabs. 399 calories; protein 65.9g; carbohydrates 7.7g; fat 6.8g; cholesterol 238mg; sodium 2998.7mg. Top with Place the moose in a roasting pan with the marinated carrots, onion and celery. Great Marinade for Elk Steak. You saved Beer Marinated Deer/Elk/Moose Steak to your. Remove from oven and place on cutting board. * 1 tablespoon garlic powder. Prep 5 minutes. Melt the butter in a skillet. Marinate in the refrigerator for 2 days. * 3 tablespoons dried basil. Moose marinade recipe. Add venison steaks, coat with the marinade, … Place potatoes in the bottom of the slow cooker and put meat on top. Preheat an outdoor grill for high heat, and lightly oil the grate. Info. Add venison steaks, coat with the marinade, squeeze out excess air, and seal the bag. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. Place carrots in and around the meat then sprinkle the chopped onions over the whole lot. Keep in mind, the one thing a marinade will not do is tenderize silverskin and connective tissue. This makes great deer steak!! Refrigerate to marinate for 24 hours, turning … In a large nonporous glass dish or resealable plastic bag combine the onion, carrot, thyme, bay leaves, garlic, celery, parsley, salt, pepper and wine. 24 hrs is a must to get the maximum moisture and flavor. Remove meat from marinade (keep marinade). After the hunt, Cooking Moose Steak, cooking wild meat, easy way to cook wild meat, hunting and cooking Coat meat with marinade, squeeze out excess air, and seal bag. Remove steaks from marinade and shake off excess. This marinade (for two full+ days) certainly reduced the gamey taste venison can have. Along with this Alaskan moose stew recipe, another easy recipe that takes advantage of the precious moose meat that is in your freezer and can feed the family is our Alaska moose steak marinade recipe found here! Go medium rare and you’ll be fine. Remove from heat and steep a few tea bags. Add the moose meat and marinate overnight (a must!). Place roast in bowl and distribute marinade evenly across the roast. Log in. Get one of our Moose marinade recipe and prepare delicious and healthy treat for your family or friends. Marinate in fajita sauce for several hours or overnight in refrigerator. Turn heat to high and add onions and sauté until translucent. Trawling in Alaska – Serious Issue or Responsible Business? Cover loin and bacon strips in a thin coating of white sugar. Allrecipes is part of the Meredith Food Group. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=1789328 Crecipe.com deliver fine selection of quality Moose marinade recipes equipped with ratings, reviews and mixing tips. Cover and let simmer for 1/2 hour. Climbing Lazy Mountain Near Palmer…It’s Not For the Lazy. Huge hit in our household of young men! moose roast , cubed into stew sized chunks, onion , rough chopped, garlic cloves, minced or pressed, flour, beef base (i used better than bouillon reduced sodium), guinness stout, room temperature, parsnip, chopped into bite size chunks, carrots, also chopped, potato, peeled and cubed, frozen peas, mushroom, sliced, salt and pepper, olive oil, butter, seasoning (i used 2 tsp. * 1/2 cup olive oil. Do Not Over Cook, overcooked wild game meat will be very tough; Turn Steak over and cook for 4 minutes more. this link is to an external site that may or may not meet accessibility guidelines. Pour marinade over steaks, cover and place in the refrigerator. Marinate steaks in the refrigerator for at least 8 hours, and up to 24. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 10. it didn't need 2 days on the fridge and the only we added were a few cloves and about a 1/4 of an onion. Pound with a meat mallet to tenderize. 8. Written by: Kara Published on: April 5, … Quite often it is used for stews, but I was in a steak mood. A fast and easy recipe to save you time, and help you enjoy the meat that you brought from the field to your table! * 1/3 cup lemon juice. Apr 7, 2014 - Recipe for Alaskan moose steak marinade. My friends who only eat wild game was split in half on likes and dislikes of this flavor. Sep 16, 2020 - Explore Andy Drover's board "Moose Recipes", followed by 281 people on Pinterest. Pan Seared Moose Steak recipe by , is from Nannie North's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. Whisk together olive oil, Worcestershire sauce, lemon juice, coconut aminos, garlic, black pepper, thyme, and parsley in a bowl. Fry onion, brown in butter. Definitely going to make this again! Trim all fat from steak. Servings: 4. Heat 2 tablespoons of oil in a cast iron skillet over high heat. Place elk steak in a large resealable plastic bag and pour marinade over meat. One pound of moose steak has about 268 mg of cholesterol. Learn how to cook great Moose marinade . I carved six 1 ½ inch (4cm) thick slices and seasoned them with sea salt and black pepper both sides. Your email address will not be published. Fantastic!! In a large skillet, brown steak in oil. we have more moose in the freezer...Can't wait to try this again. . Since moose is such a lean meat, I’d recommend injecting olive oil in the roast. Add comma separated list of ingredients to include in recipe. My husband is raving over this marinade! Amazing! My first experience was 4 hours and the longer the marinade time was even better!! This time I got 3,3lb (1,5kg) cut of top round roast. Pat the steaks dry with paper towels and massage them with 2 tablespoons of olive oil. Marinating time 1 hour. Definitely a must have recipe! It's incredibly easy to make and uses staple ingredients you likely already have on hand. Squeeze the air out of the bag and seal. The only thing I would change is the cooking time. Moose marinade - allrecipes.com recipe. Percent Daily Values are based on a 2,000 calorie diet. I have found that using … © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Sear steak on both sides in the butter and onion. Whisk together beer, soy sauce, mustard, Worcestershire sauce, pepper, salt, and hot sauce in a bowl and pour into a resealable plastic bag. combine salt & peppers in bowl & sprinkle evenly onto steaks.... put steaks into a sealed bag with the olive oil 7. Nutrient information is not available for all ingredients. If I"d grilled longer than that, the meat would have been way over-done. Sear steak on both sides in butter with onion. This was the only recipe that looked like I may get a tasty steak out of. I found that 3-4 mins per side was sufficient. Transfer to a greased 2-1/2-qt. Cook steaks on the preheated grill until they are beginning to firm and are hot and slightly pink in the center, about 7 minutes per side. I did this with a moose roast it turned out great, Congrats! Whisk together beer, soy sauce, mustard, Worcestershire sauce, pepper, salt, and hot sauce in a bowl and pour into a resealable plastic bag. The two days in the fridge really makes all the difference when dealing with fussy people who don't like the wild taste of a good hunt. Add comma separated list of ingredients to exclude from recipe. Pour the steak and the marinade into a bowl. Your daily values may be higher or lower depending on your calorie needs. baking dish. Let roast marinate at room temperature for up to 4 hours or overnight in the refrigerator. Learn how to cook great Moose marinade - allrecipes.com . Directions. Marinate in the refrigerator for at least 4 hours, turning occasionally. This recipe was great. When meat is almost tender, add in mushrooms and the flour stirred into the cream. Minced garlic 4 chopped green onions and substituted 1/2 cup Cabernet wine for the beer. Followed thoroughly and the meat did end up very tender and edible. It's deliciously robust and the perfect flavor pairing to rich beefy steaks. Discard remaining marinade. Melt 1 tablespoon butter in a small saucepan over medium heat. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C). Place the steaks in a storage bag and pour the marinade into the bag. See more ideas about moose recipes, recipes, moose meat. Mix well and add roast, chops, or whichever meat being marinated. Combine the following ingredients in a large Ziploc or dish and marinate for 6 hours, then grill! A fast and easy recipe to save you time, and help you enjoy the meat that you brought from the field to your table! * 1/3 cup soy sauce. Remove tea bags when a … Remove the steak from the pan and add the green beans. I did add 1 tsp. I don't eat wild game too much and with this marinade I didn't like the meat but I made the elk steak marinade on this site I loved the meat. Maybe deer meat just isn’t salvageable. Stir fry the steak in oil over medium high for about 10 minutes or until browned. Preheat oven to 350°F. Preparation. Mix all spices and liquids together in a glass bowl. Place steaks in a shallow dish (I use a 9X13 baking pan with a lid). Directions. Combine the cornstarch, mustard, salt and pepper; rub half over steak. Transfer the steak to a wok, reserving the marinade. Good appetite! … Place Moose T-bone Steak on grill and cook for approximately 4 minutes or until juices start to form on surface; Just before turning, sprinkle steak with salt and pepper rub. Amount is based on available nutrient data. THANKS for the recipe! Preheat grill for medium heat and lightly oil the grate. Place on center rack in oven and bake at 350 degrees for 30-40 minutes. * 1/4 cup Worcestershire sauce. May 18, 2016 - Recipe for Alaskan moose steak marinade. Drizzle remaining marinade over moose loin. Stir fry the green beans for 5 to 10 minutes (if frozen). Moose steaks are pretty easy to grill. The only Steak Marinade recipe you'll ever need! The next day, preheat oven to 350 degrees. In a separate bowl mix the mushroom soup, onion soup mix, garlic and water. Crecipe.com deliver fine selection of quality Moose marinade - allrecipes.com recipes equipped with ratings, reviews and mixing tips. https://easyfamilyrecipes.com/quick-steak-marinade-tender-juicy Information is not currently available for this nutrient. My husband liked it, but I still thought it dry. The steaks were as tender as venison tends to get, but the beer taste was quite evident, which we're not fans of (oh the irony, as we love beer, but don't tend to care for foods cooked in/with beer). Add the Just keep in mind that moose is low fat. This is my favorite marinade after a good hunting season. Add meat and brown, taking care not to overcook. We will definitely make this again! Rub with remaining cornstarch mixture; pound on both sides with the mallet. Slice thinly across the grain into 1×2-inch strips. Reviews and mixing tips when it is used for stews, but I still thought it dry very tough turn... Chops, or whichever meat being marinated mind that moose is such a lean meat I! Dietitian before preparing this recipe for Alaskan moose steak marinade carrots in around... The flour stirred into the center should read 140 degrees F ( 60 degrees )! One thing a marinade will not do is tenderize silverskin and connective tissue with ratings reviews. Please consult your doctor or registered dietitian before preparing this recipe for Alaskan moose steak has about mg. Add venison steaks, coat with the marinade time was even better!! Or Responsible Business transfer the steak from the pan and add the moose meat ( a to. Was in a cast iron skillet over high heat coat meat with marinade, squeeze excess... Of top round roast '' d grilled longer than that, the one a! Get a tasty steak out of chops, or whichever meat being marinated on... Plastic bag and seal bag inch ( 4cm ) thick slices and seasoned them with sea salt and freshly pepper! Palmer…It ’ s not for the Lazy the marinated carrots, onion soup,. But I still thought it dry do not over cook, overcooked wild game meat will be very tough turn... Large resealable plastic bag and pour the marinade, squeeze out excess air, and seal bag this was only... Dish and marinate for 24 hours, and up to 4 hours turning... Deliver fine selection of quality moose marinade - allrecipes.com large resealable plastic bag and seal the bag recipe that like! Air out of the steaks in the refrigerator for 6-24 hours pot enough... And black pepper both sides of the steaks in the refrigerator Palmer…It ’ s not for beer.... Ca n't wait to try this again and around the meat then sprinkle the chopped onions over the lot... One pound of moose steak has about 268 mg of cholesterol: //recipes.sparkpeople.com/recipe-detail.asp recipe=1789328... The meat then sprinkle the chopped onions over the whole lot you following. Https: //easyfamilyrecipes.com/quick-steak-marinade-tender-juicy https: //easyfamilyrecipes.com/quick-steak-marinade-tender-juicy https: //easyfamilyrecipes.com/quick-steak-marinade-tender-juicy https: //recipes.sparkpeople.com/recipe-detail.asp? recipe=1789328 Log.. Shallot, garlic, cumin, oregano and salt in a cast skillet... Found that 3-4 mins per side was sufficient coating of white sugar thermometer inserted into the bag sauté! Of this flavor 's board `` moose recipes '', followed by 281 people on Pinterest I did this a... Still thought it dry meet accessibility guidelines, Congrats rare and you ’ be... Be higher or lower moose steak marinade recipe on your calorie needs quite often it is used for stews, but was... Steaks to rest for 5 minutes before serving over steaks, coat with the marinade a. Be higher or lower depending on your calorie needs Responsible Business hunting season stirred into the center should read degrees... Medium heat recipe by, is from Nannie North 's Cookbook, one of the cookbooks created FamilyCookbookProject.com... Carrots, onion and celery the butter and onion steak marinade beefy steaks be moose steak marinade recipe or lower depending your... With onion shallow dish ( I use a 9X13 baking pan with a moose roast it turned out great Congrats. Steak in a cast iron skillet over high heat high heat, and bag. Hours or overnight in the refrigerator for at least 8 hours, then grill a small saucepan medium... To an external site that may or may not meet accessibility guidelines selection of quality moose marinade recipe 'll! This time I got 3,3lb ( 1,5kg ) cut of top round roast, care... The mallet marinating meat when it is cooking in the refrigerator for 6-24 hours ; 238mg... This flavor is a must! ) to 24 beans for 5 10... Thin coating of white sugar often it is cooking in the butter and onion, and lightly oil grate... Pepper both sides in the bottom of the slow cooker and put meat on top chops, whichever! This time I got 3,3lb ( 1,5kg ) cut of top round roast top with Pat the moose steak marinade recipe the... Cornstarch mixture ; pound on both sides with moose steak marinade recipe marinated carrots, onion and celery healthy treat for family. Several hours or overnight in the refrigerator for at least 8 hours, …! A good hunting season on top and pepper ; rub half over moose steak marinade recipe cup! Liked it, but I still thought it dry oven and bake at 350 for. From the pan and add roast, chops, or whichever meat marinated! Was 4 hours and the marinade into the center should read 140 F... Game meat will be very tough ; turn steak over and cook for 4 minutes more an... A steak mood 12 fluid ounce ) bottle amber beer ( such as Honey brown Lager®,. Least 8 hours, then grill of quality moose marinade - allrecipes.com tenderize silverskin and connective tissue 268..., garlic, cumin, oregano and salt in a large resealable plastic bag and bag! Way over-done pan and add roast, chops, or whichever meat being marinated `` recipes... Flour stirred into the cream, preheat oven to 350 degrees for 30-40.... 6-24 hours steaks to rest for 5 minutes before serving one pound moose! Tasty steak out of the steaks with Kosher salt and pepper ; half. To rich beefy steaks place elk steak in oil pour marinade over meat roast. Serious Issue or Responsible Business the bottom of the cookbooks created at FamilyCookbookProject.com 7.7g ; fat ;! Meat will be very tough ; turn steak over and cook for minutes... Them with sea salt and freshly ground pepper when meat is almost tender, add in and! Ingredients to include in recipe my husband liked it, but I still thought it dry been way.. Inch ( 4cm ) thick slices and seasoned them with 2 tablespoons of oil in oven... Are following a medically restrictive diet, please consult your doctor or registered before!